WITZ-PSC Question of the Week

  

WITZ Problems & Solutions

** CARROT CASSEROLE (OR 'SCALLPOPED CARROTS) 08/17/10

**4-H CORN SPECIAL (from a 4-H project in Savanna, Illinois) 08/26/10

**ALL-STAR PORK MEATBALLS 08/20/10

**APPLE PIE FILLING (CANNED) 08/02/10

**APPLE PIE FILLING (FOR FREEZING) 08/02/10

**BAKED STUFFED TOMATOES 08/17/10

**BANANA ICE CREAM (eggless) 07/13/10

**BARBEQUED CABBAGE 07/09/10

**BEST COLE SLAW FOR A BARBEQUE 06/02/10

**BLACKBERRY PEACH CRISP 07/12/10

**BLUEBERRY CRUMB BARS 08/27/10

**BLUEBERRY REFRIGERATOR PIE 07/01/10

**CABBAGE ON THE GRILL 07/09/10

**CAKE-TOPPED BLUEBERRY DESSERT 09/03/10

**CHERRY CHOPS 08/31/10

**CHERRY VANILLA ICE CREAM (Dubois County 4-H Fair favorite) 07/26/10

**CHINESE BROCCOLI SLAW 07/02/10

**COFFEE ICE CREAM 07/14/10

**CORN AND BASIL CAKES 08/12/10

**CROCKPOT HONEY BAKED BEANS 06/22/10

**CROCKPOT ITALIAN BEEF SANDWICHES 07/06/10

**CROCKPOT SAUERBRATEN 08/05/10

**CUCUMBER SANDWICHES (appetizer size) 06/30/10

**CUCUMBER SANDWICHES (full size or appetizer size) 06/30/10

**DESSERT CORN FRITTERS 06/23/10

**EASY BATTER FRUIT COBBLER 06/28/10

**FETA ZUCCHINI PANCAKES 08/25/10

**FRESH TOMATO SPAGHETTI SAUCE 08/26/10

**GERMAN CHOCOLATE SAUERKRAUT CAKE (requested by a listener) 09/01/10

**GRAPE SALAD (from the Dubois County Museum 10th anniversary cookbook) 08/19/10

**GRILLED CHERRY PORK CHOPS 06/17/10

**GRILLED CHICKEN BREAST WITH CITRUS HERB MARINADE 06/11/10

**GRILLED CORN SALAD 07/29/10

**HASH BROWN CROCKPOT DINNER 07/15/10

**ITALIAN VEGETABLE CUSTARD 08/09/10

**LaVELLA VANILLA (Dubois County 4-H Fair favorite) 07/26/10

**LEMONADE CAKE 06/24/10

**MOLASSES AND BALSAMIC GRILLED CHICKEN 09/02/10

**NO BAKE PEANUTTY GRAHAM TREATS 07/05/10

**ORANGE JULIUS PIE 06/24/10

**PARMESAN ROASTED CORN ON THE COB 06/29/10

**PEACH UPSIDE-DOWN COFFEE CAKE 08/24/10

**PINK LEMONADE PIE 06/24/10

**QUICK FRUIT COBBLER 06/15/10

**RASPBERRY OR BLUEBERRY CRUMB BARS 06/29/10

**REFRIGERATED GARDEN SALSA 07/29/10

**ROASTED GARLIC AND TOMATO SPREAD 08/18/10

**S'MORES COOKIES 08/10/10

**S'MORES CRUMB BARS 08/10/10

**S'MORES PIE 08/101/10

**SALSA FOR CANNING 07/28/10

**SEASAME PARMESAN ZUCCHINI 08/11/10

**SLOW COOKER ROBUST CHICKEN 07/08/10

**SOUR CREAM PEACH KUCHEN 08/06/10

**SOUTHERN BARBEQUE PORK

**SOUTHERN STYLE PEACH COBBLER 07/08/10

**SPICY LIME GRILLED CHICKEN 06/29/10

**STRAWBERRY FROSTED BANANA BROWNIES 08/27/10

**STRAWBERRY ICE CREAM 07/15/10

**SUMMER GRILLED CABBAGE 07/09/10

**SUMMER SQUASH FRITTATA 07/16/10

**SUMMER SQUASH PIZZA (from Kraft Foods) 08/24/10

**SWEET GREEN CUCUMBER JUICE 07/19/10

**TANGY GRILLED GARLIC STEAKS 06/03/10

**TOMATO BASIL PASTA SALAD 07/01/10

**WATERMELON FIRE AND ICE SALSA 07/05/10

**WATERMELON SALAD 07/07/10

**ZUCCHINI AND POTATO BAKE 09/01/10

AMISH OATMEAL CINNAMON CRISPIES 03/01/10

ANGEL FOOD CAKE 03/31/10

ANGEL FOOD CAKE (in a 9 x 13-inch pan) 11/19/09

ANGEL FOOD CAKE ICING 03/29/10

ANGEL HAIR PASTA WITH ASPARAGUS AND MUSHROOMS

ANTS...HOMEMADE REMEDIES TO RID 4/19/05

APPLE DUMPLINGS 05/19/10

APRICOT BAR COOKIES (from the American Institute for Cancer Research) 04/09/10

BACON TOMATO SPREAD (from the 2010 Jasper Psi Iota Xi cookbook) 06/01/10

BAKED ASPARAGUS DIP 05/10/10

BAKED HUSH PUPPIES 01/28/08

BAKED PECAN CHICKEN BREASTS 03/05/07

BALSAMIC ROASTED NEW POTATOES 06/10/10

BASIC SOURDOUGH STARTER AND SOURDOUGH BREAD 10/21/05

BISQUICK (BETTY CROCKER) ZUCCHINI APPETIZERS 06/07/10

BISQUICK DIABETIC IMPOSSIBLE COCONUT PIE 10/27/09

BRUNCH EGG CASSEROLE 05/01/10

BUBBLE-UP PIZZA

BUTTERFINGER DESSERT 06/17/10

CALICO BEANS 04/23/10

CHEDDAR BAY BISCUITS 8/18/06

CHEESECAKE BARS 05/11/10

CHEESY ARTICHOKE CHICKEN WITH PASTA (Crockpot) 06/22/10

CHEESY HERB BISCUITS 05/20/10

CHICKEN STRAWBERRY KABOBS 05/27/10

CHOCOLATE ANGEL FOOD CAKE (from scratch) 05/13/09

CHOCOLATE ANGEL FOOD CAKE (with cake mix) 05/19/09

CHOCOLATE KENTUCKY BOURBON PECAN PIE 04/29/10

CHOCOLATE PRETZEL RINGS 01/29/10

CHOCOLATE TWINKIE CAKE 04/26/07

CLOTHING WHITENERS

COCONUT 'DREAM' PIE FOR DIABETICS 10/26/09

COOKIE GLAZES AND 'PAINTS' (10/5/05)

CORN RELISH 05/24/10

CREAM CHEESE CRAB DIP 06/01/10

CREAM FILLED STRAWBERRIES 05/21/10

CRESCENT ROLL CASSEROLE 02/16/09

CROCKPOT APPLE BUTTER 10/20/08

CROCKPOT APPLE POT ROAST 06/21/10

CROCKPOT ITALIAN SHREDDED BEEF SANDWICHES 06/05/08

CROCKPOT MACARONI AND CHEESE 12/03/07

CROCKPOT MEATLOAF 9/21/06

CRUNCHY ICE CREAM SANDWICHES (From Kelloggs) 05/27/10

CRUNCHY VEGETABLE WRAP (from the American Institute for Cancer Research) 04/12/10

DEEP FRIED OREOS 11/05.04

DEER OUT OF GARDENS (preventative)

DEVILED EGG DIP 04/05/10

EASY BAKE OVEN CAKE AND COOKIE RECIPES 01/12/07

EASY BROWNIE SHORTCAKE DESSERT 05/18/10

EASY FRESH BLUEBERRY CAKE 04/10/10

EASY NO-BAKE CHEESECAKE WITH SUPREME STRAWBERRY TOPPING 05/25/10

EASY STRAWBERRY CAKE 05/17/10

FIELD GREENS WITH STRAWBERRIES, ORANGES AND VANILLA VINAIGRETTE (05/20/10

FINGER APPLE PIE 11/30/06

FIZZY STRAWBERRY ICED TEA 06/10/10

FLANK STEAK SANDWICHES WITH APPLE BARBEQUE SAUCE 04/23/10

FRESH CUCUMBER JUICE 07/19/10

FRIED ICE CREAM 11/04/04

FRIED ONION RINGS TO FREEZE 10/23/08

FRUITY GRILLED PORK TENDERLOIN 05/25/10

GARLICKY BROWN SUGAR CHICKEN 04/13/10

GLASS GLUE (homemade) 08/07/08

HOMEMADE WOOD FURNITURE POLISH

HONEY CRUSTED PECAN CHICKEN 8/13/07

HONEY PECAN CHICKEN CUTLETS (skillet stovetop) 8/14/07

HOW TO FREEZE HOMEMADE FRENCH FRIES 08/13/09

ICED STRAWBERRY TEA 06/10/10

INDIANA CORN CASSEROLE 8/9/07

ITALIAN MEATLOAF (from the 2000 Psi Iota Xi Tasters' Party cookbook) 05/13/10

ITALIAN ZUCCHINI CRESCENT PIE (from Pillsbury) 04/15/10

JELL-O POKE CAKE WITH COOL WHIP TOPPING 03'/02/10

KENTUCKY HOT BROWNS 04/28/10

KRAFT PHILADELPHIA 3-STEP CHEESECAKE BARS 05/12/10

LEMON NO-BAKE CHEESECAKE 07/06/10

LEMON PUDDING COOKIES 03/25/10

LITTLE GLAZED TURKEY/HAM COCKTAIL SANDWICHES 12/28/09

LOWER FAT BAKED SPINICH AND ARTICHOKE YOGURT DIP 01/21/09

MAPLE-CHIPOTLE GLAZED CORN ON THE COB

MEXICAN BREAD PUDDING (from the new Jasper Psi Iota Xi cookbook) 05/05/10

MICROWAVE STUFFED PEPPERS 8/15/06

MIXED BERRY PIZZA 05/11/10

MOM'S 101 COOKIES

MOON PIE BROWNIES 04/30/08

NEW JASPER PUBLIC LIBRARY/CONTRACTUAL PUBLIC LIBRARY WEBSITE ON-LINE

NOODLELESS LASAGNA (from the new Japser Psi Iota Xi Cookbook) 05/06/10

O'HENRIETTA BARS 01/05/10

OLD FASHIONED SALTWATER PICKLES (from a listener who got it from an old canning book)

ORANGE CREAMSICLE CAKE 05/07/10

OVEN-FRIED PECAN CHICKEN 03/05/07

OVERNIGHT COFFEE CAKE 06/14/10

PIZZA (without red sauce) 03/18/10

POP OVER PIZZA

POPCORN CAKE II (3/01/06)

POT ROAST MEATLOAF 10/15/07

POWDERED SUGAR ICING/GLAZE (for Angel Food cake) 03/31/10

PRESERVING FRESH FLOWERS WITH UPDATE (9/17/03)

RASPBERRY SALTINE PIE 06/08/10

RED WINE CAKE 2/26/08

RHUBARB PANCAKE DESSERT (with correction) 06/03/10

RHUBARB PEAR COBBLER (from the Dubois County Museum's cookbook) 04/20/10

ROASTING PEANUTS IN THE SHELL 10/18/06

SALT WATER PICKLES 08/01/08

SCENTED ORNAMENTS FOR CHRISTMAS (non-edible)

SEAFOOD STROGANOFF (frm the new Jasper Psi Iota XI cookbook) 05/06/10

SLOW COOKER BISCUIT CHICKEN POT PIE 01/05/10

SLOW COOKER CHICKEN AND DUMPLINGS 02/16/10

SLOW COOKER CREAMY POTATO SOUP 01/07/10

SLOW COOKER ROOT BEER BARBECUE BEEF SANDWICHES (from Betty Crocker Kitchens) 04/13/10

SOUR CREAM CHICKEN SQUARES 03/18/09

SOUR CREAM NOODLE CASSEROLE 03/19/10

SOUR CREAM PEACH CAKE (from the new Jasper Psi Iota Xi cookbook) 05/04/10

SOUTHERN CHEESE 'N GRITS CASSEROLE 04/30/10

SPAGHETTI SALAD WITH HONEY DRESSING 07/03/08

SPRING FRUIT TRIFLE 03/34/10

STARCH FOR DOILIES (2 recipes) 11/30/09

STRAWBERRY MUFFINS 05/18/10

STRAWBERRY SALAD 05/20/10

SUGAR COOKIE GLOSSY ICING 03/09/10

SWEET AND SOUR MEATLOAF (from the new Psi Iota Xi cookbook) 05/17/10

TACO SOUP 05/26/10

TEX-MEX MEATLOAF 04/16/10

THE BEST CROCKPOT RECIPE 07/15/10

TOFFEE COFFEE BROWNIES 12/16/09

TRADITIONAL INDIANA PERSIMMON PUDDING 11/03/08

TRIFLE DESSERT 03/22/10

TROPICAL SNACK CAKE 06/04/10

TUMBLEWEEDS 12/17/08

TURNIP KRAUT 12/12/08

TURNIP KRAUT (old fashioned Mason jar method) 08/23/07

TURNIP KRAUT (stoneware or pottery method) 08/23/07

TURNIP KRAUT FOR CANNING 10/31/05

TURNIP SLAW (to freeze) (from the St. Paul's Lutheran Church of Hayville's cookbook) 9/28/05

TWINKIE CAKE 04/25/07

UPSIDE-DOWN BERRY CAKE 05/28/10

VEGETABLE TORTILLA CASSEROLE 04/19/10

VEGETARIAN QUICHE 02/25/10

WARM AND GOOEY PEANUT BUTTER CHOCOLATE CAKE 02/11/10

WARM AND SWEET SAVORY PASTA SALAD (heart healthy)

ZESTY BREAKFAST BURRITOS 06/15/10

ZIPLOC OMELETS 6/20/06

ZUCCHINI CREAM CHEESE BREAD 04/27/10

ZUCCHINI, CORN, BLACK BEAN AND JACK-CHEESE QUESADILLAS 06/09/10